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A bag of FlavCity Café Vanilla Latte Powder with images of two vanilla lattes, vanilla flowers, and coffee beans on the front. The packaging highlights All-in-One, Naturally Crafted, and a 32.45 oz net weight.
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Two bags of Flavory All-in-One Protein Smoothie Powder, one in Vanilla flavor and the other Chocolate Peanut Butter, both displaying “25g protein” and “Made with Grass-Fed Whey” on the front.
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A variety pack of Fruity City Essential Drink Mix sticks in different flavors, with the packaging featuring images of lemons, strawberries, and vibrant drink mix sticks standing upright in front of the main pack.
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Pumpkin Spice Latte Cookie Dough Bark

Pumpkin Spice Latte Cookie Dough Bark

Author: Jazz Leaf • Oct 29, 2025

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Get ready to experience a pumpkin spice latte and cookie dough in a whole new way with our delicious Protein Pumpkin Spice Latte Cookie Dough Bark. Elevate your edible cookie dough game with a scoop of FlavCity Pumpkin Spice Latte Protein Powder Mix to bring in the fall flavor. Flatten the dough, coat it in a layer of melted chocolate, and let it chill in the fridge. In 30 minutes, you’ll have a snackable and shareable festive fall treat.

Prep time

15 minutes

chill time

30 minutes

Ingredients

Chocolate topping

Directions

  1. In a bowl, mix almond flour, Flavcity Pumpkin Spice Latte Protein Mix, coconut oil, maple syrup, pumpkin pie spice and salt until the dough forms.
  2. Fold in chocolate chips gently.
  3. Press the dough onto a parchment-lined baking sheet to create an even slab.
  4. Melt extra chocolate chips with coconut oil either over a double boiler or a microwave in 20 second increments.
  5. Once it’s melted, pour it over the slab, and smooth out.
  6. Freeze for at least 30 minutes, then break into bark pieces.
  7. Store in the freezer!
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