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Dairy Free Ice Cream

Dairy Free Ice Cream

Author: Bobby Parrish • Oct 01, 2025

Two ingredient ice cream recipe with no machine needed. Just mix frozen bananas with cold coconut cream for easy dairy free ice cream.

This recipe is , ,  with main ingredient

Rose and I made a two ingredient ice cream recipe on Facebook the other day. All you need is frozen bananas and cold coconut cream and you can make dairy-free ice cream

Just make sure to slice and freeze the bananas ahead of time, also stick a can coconut cream in the coldest part of the fridge. This dairy-free ice cream recipe works vest when you mix everything in a food processor.

How To Make Dairy-Free Ice Cream

Slice 4 bananas into 1 inch thick round, place in a zip-top bag, and freeze overnight. Also, place a can of coconut cream in the coldest part of the fridge over night.

Add both the frozen bananas and 1/3 cup of coconut cream to a food processor. Make sure to only scoop the cream, not the liquid part in the can. Add 1 teaspoon of vanilla extract and mix on high until smooth and creamy, about 30 seconds. Make sure not to over-mix or the ice cream will get hot and melt.

You will likely need to scrape down the sides on the processor after 10 seconds. Serve immediately and enjoy. If you try to freeze the ice crea it will get rock hard and the texture will be very icy.

 

Category

Dessert

Prep time

2 minutes

Cook time

2 minutes

Ingredients

Instructions

  1. Peel and cut the bananas into ¼ inch thick rounds. Freeze bananas overnight and put the coconut cream in the coldest part of the refrigerator.
  2. Place the frozen banana, 1/3 cup coconut cream, and 1 teaspoon vanilla extract in a food processor. Make sure to only scoop the coconut cream, and not any of the liquid part. Mix for 10 seconds and scrape down the sides. Mix another 20-30 seconds until smooth and creamy, making sure to to mix to long o the ice cream will begin to melt.
  3. Top with any topping you want and enjoy!