Crushed Ice Coffee

categoryDrinks

prep time180 minutes

cook time19 minutes

Ingredients

• 12 oz freshly brewed coffee
• 10 oz almond milk
• 1 scoop FlavCity Vanilla Cream Protein Smoothie

Directions

• First brew your coffee (we used a French press) and allow it to cool. Once it’s cooled, add it to an ice tray then freeze it.
• Once the coffee is frozen, put the coffee cubes in a ziploc bag and crush them up with a meat mallet or a rolling pin til finely crushed. Put back in the freezer.
• To a shaker bottle, add the almond milk and our FlavCity Vanilla Cream Protein Smoothie. Shake it up for 10-20 seconds.
• Grab the finely crushed ice coffee and add it to a glass then pour the protein smoothie over top.
• Enjoy!